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Age of Vines: Average 50 years Yields: 30 hl/ha Pruning Method: Single or double Guyot Soil: Clay
Launched in 1901 by the Varichon and Clerc families
The Los Nopales Plata is produced from 100% Highland agave harvested at the Rancho Los Nopales
Sergio’s production is small and he wants to keep it that way
Nicole Deriaux's natural approach to every step of the process captures the true essence of the Etoile appellation in each of the separate bottlings done at the domaine
Santa Vittoria Vin Santo 375ml Kakheti Age of Vines: Average 50Blend of Trebbiano, Malvasia, and Grechetto The grapes are dried 4 months indoor on straw mats. The wine is aged 5 years in traditional caratelli (tiny chestnut barrels).
