Domaine Saint-Cyr VdF Melo 2023 champagne-template vinified with the house's careful

vinified with the house's careful hand and built for the table rather than the cellar

the estate decided to hold the Roseneck wines back until they felt they were "ready

it is the fullest expression of a special terroir

The namesake brand quickly became the number-one-selling Bourbon whiskey in the state of Kentucky

Aged four to five years in first-

Domaine Saint-Cyr VdF Melo 2023 champagne-template vinified with the house's carefulThree grapes, one tank, layered in like a mille feuille. Melo is Raphael Saint Cyr's co ferment of Gamay, Pinot Noir and Chardonnay from forty year old vines, stacked in alternating layers in concrete and left to macerate cold and carbonic for a couple of weeks. The white grapes fermenting alongside the red lift the whole thing, and the result is a light, translucent red built entirely for drinking rather than contemplating. It's farmed organically,