Dolin Chamberyzette Strawberry Aperitif Christian Drouin 5% malted barley while the

5% malted barley while the “B” higher rye mash is made with 35% rye

offer a single barrel program for both Bourbon and Rye

Let's hear it for the little people

naturally fermented into wine

complimented by an ocean-breeze salinity

Dolin Chamberyzette Strawberry Aperitif Christian Drouin 5% malted barley while theAn exquisite aperitif made with strawberries from the Alps is how Chambryzette was described at the time. It's a blend of strawberries of the Rhone Alps region with a unique Vermouth de Chambery designed for this aperitif. Created by Rosalie Dolin in 1902, Chamberyzette had its heyday on the terraces of Lyon and Parisian cafs, and, in the earliest of Frances ski resorts. The success of this Chambry fraise furthered the reputation of the Maison Dolin