Heirloom Pineapple Amaro Liqueur Pernod which accelerates maturation and creates

which accelerates maturation and creates a uniquely rich

while the barley adds texture and body to every mouthful

George Pear Brandy is made from the most aromatic dry-farmed

have finally put out their own bottling of aged rum

Sweet but woody

Heirloom Pineapple Amaro Liqueur Pernod which accelerates maturation and createsVastly unique, Pineapple Amaro is a bitter digestivo softened with a familiar tropical fruit. Warm notes of cinnamon, caramel and vanilla and hints of cherry cola fill the nose. Succulent tropical fruit and baked goods introduce the palette to a woodsy and earthy finish of bitter delight. At once rich and fruity yet sophisticated and bitter, Pineapple Amaro is an ideal cocktail ingredient as well as neat pour digestivo. Serve neat at room temperature