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dried apple and orange
Veuve Yellow Label is the gift you know will be received with a smile
Notes of pickled mushroom and soy caramel give way to elegant notes of chamomile
CABERNET SAUVIGNON
red-fruited
Pierre Gerbais Champagne Extra Brut La Loge NV NO GTIN dried apple and orangeA blend of base vintage wine and solera reserve wine going back to 2011. Hand harvested and sorted. Vinified and aged without added SO2. Primary fermentation and malolactic fermentation in tank. Secondary fermentation with cultured organic yeast strains in bottle, aged for 36 months on lattes. Disgorged 6 months before commercialization. 25 30 ppm total SO2 at bottling. Extra Brut dosage: 3 g l.
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