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one of the most notable design of Kutani ware which has been handed down from the Taisho period (CE 1912–1926)
It is also perfect for putting Japanese sweets such as anmitsu and tokoroten
This elegant Japanese soup bowl is handcrafted by Kinzan Kiln
perfectly reflecting the artistry of the handmade process
The elevated foot adds a sophisticated touch
Blue Peony Chrysanthemum-Shaped Sauce Plate MAKER_Keizan Kiln one of the most notableThis easy to use chrysanthemum shaped blue and white sauce plate showcases a boldly painted peony in blue. The chrysanthemum shape creates a gorgeous atmosphere. This plate is available in different designs, so you collect them for a more enjoyable table setting. Perfectly sized as a sauce plate, it is also versatile to serve cheese, nuts, condiments, and other small foods. Or you may put a small portion of relish, place it on a larger plate, or into
