Huana Mayan Guanabana Liqueur Books and juniper foraged from the

and juniper foraged from the Diablo Range) for a true sense of California terroir

and agave specialist Don Abel López Mateos

Heering's sweetness and deep ruby-red color make it a great liqueur for experimentation

The palate intensely herbal and earthy but refreshingly orange

Clairin Sajous is produced at Distillerie Chelo

Huana Mayan Guanabana Liqueur Books and juniper foraged from theHuana is created from careful fermentation of Guanabana fruit, also known as Soursop, which is pollinated by the stingless bees of the Maya. The fruit has a flavor reminiscent of strawberry and pineapple with a tart citrus taste offset by creamy coconut notes. 30% alc vol