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Author(s): David Ellsworth - How a Master Creates Bowls
Anywhere requiring a hard-wearing
Cutting edge: 2 3/4
3/4 tools will fit a 1/2 nose on our handles and the 1"
The Damascus is 67 layers
Southern Butcher/Chef Knife Blank - Satin 13" Knife Making Author(s): David Ellsworth - HowSouthern Butcher Chef Knife Satin This sturdy knife was designed by Rick Lawing of Westminster, SC. Carve up any piece of meat with ease. The blade is made of 9cr14MoV stainless steel and polished to a satin finish it comes hardened and sharpened and is ready for handles. Specifications: Overall Length: 13" Cutting Edge: 8" Thickness: 2mm Pin Holes: (2) 4. 1mm Bolster holes: (2) 1. 9mm
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