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It has a succulent backdrop from the ripe black-plum flavors
Flavours vary from year to year depending on harvest conditions
95 Pts The Wine Front
dark mushrooms and black cherries with forest-floor notes
The unmistakably area-specific elements are reminiscent of apricot and peach
2023 | Stekar Rebula | Goriska Brda Chiroubles It has a succulent backdropOrange wine made from Ribolla Gialla grapes pairs beautifully with a variety of dishes due to its unique flavour profile and aromatic qualities. Consider serving it alongside roasted vegetable dishes, as the wines acidity complements the sweetness of the vegetables. Additionally, it goes well with savoury dishes like pork loin or chicken marinated in herbs, and it can also enhance the flavours of a cheese platter, especially with aged cheeses or those
