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dark chocolate and dark blackberry aromas
Natural malolactic fermentation and skin contact between 8 to 12 days contribute to the wine’s depth and structure
all shaped by crisp natural acidity and modest alcohol
lifted perfume
capturing the essence of both brands' legendary craftsmanship
Cloudy Bay Te Wahi Pinot Noir 2021 Brand_Mada dark chocolate and dark blackberryProduct Description: Structure, site and subtlety define this precision Central Otago Pinot Noir. The 2021 Cloudy Bay Te Whi Pinot Noir is sourced from two distinct vineyards: Northburn, with its rocky, glacially derived soils, and Calvert, set in the fine silts and loams of an ancient lakebed on Felton Road. Together, they form a deeply expressive, site driven Pinot that balances richness and restraint. The name Te Whi, meaning the place in te reo
