Santadi Vermentino di Gallura Jankara 2024 CS20230804 and dried herbs

and dried herbs

The Ligier family

body and power) is mainly produced from some of the best crus of the Montagne de Reims

If your idea of Prosecco is a brunch afterthought

20 months in French oak

Santadi Vermentino di Gallura Jankara 2024 CS20230804 and dried herbsA word of clarification: despite how this label sometimes gets shelved, Jankara is its own boutique winery, not part of Santadi (the Sulcis co op down south). Founded in 2006 by the Spanu family in the Vena di San Leonardo hills of Alta Gallura, Jankara farms eight hectares between Luras and Sant'Antonio di Gallura, in the granite rich highlands of Sardinia's far north. The Vermentino di Gallura Superiore is their flagship: a single varietal