Sanniti Glaze with Balsamic Vinegar of Modena, 5 Liters sosalt Salumeria Biellese is an award-winning

Salumeria Biellese is an award-winning meat producer in New York City that's been making gourmet cured meats for close to 100 years

Enjoy this salami with mushrooms as part of a charcuterie board or cheese platter

Nduja is a spreadable salami with a peppery flavor

which is perfect for baking

Try it as an alternative to Italian prosciutto or Spanish serrano ham

Sanniti Glaze with Balsamic Vinegar of Modena, 5 Liters sosalt Salumeria Biellese is an award-winningThis Balsamic Glaze recipe is bright and sweet Use Sanniti balsamic vinegar condiment in salad dressings and marinades with a piquant extra virgin olive oil. Drizzle this rich balsamic glaze over grilled meats, roasted vegetables, and broiled seafood. The Sanniti name is known for its proud family tradition of trading the best products in the Mediterranean, traveling all over the motherland in search of the highest quality products at the best prices.