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Nose of stewed fruit
The premium expression from Wild Turkey's legendary father-son master distiller team: Jimmy Russell (on the job since 1954) and Eddie Russell
very light
with notes of cinnamon
and alcohol
Eric Rodez Champagne Cuvee de Crayeres NV [Disg. 12/24] CS20230804 Nose of stewed fruitAmbonnay, Montagne de Reims. 60% Pinot Noir and 40% Chardonnay. Cuve Crayeres is made on average from a dozen different wines from 4 to 5 different vintages, with 20 to 25% of wines vinified in small oak barrels, with 45 to 50% reserve wines helping to bring homogeneity. This Champagne gold in hue with small golden highlights. The nose reveals floral and mineral notes allowing upon aeration the release of red and white fruits. The palate is fresh and
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