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Its Aszu wines are crafted using traditional gonci casks and aged in the winery's 13th-century underground cellars
Water source is Rest Avel
From Scobeyville
Moscato Bianco
It runs deep with shallower sections occurring over shale outcroppings
Clynelish 14 Yr. Single Malt Whisky Pastis Its Aszu wines are craftedMeaty, honeysuckle aromas. Simultaneously chewy and waxy mouthfeel. Serious orange peel bitterness that is pleasant. Rosewater. Dramatic and perfumed. Smoky background. Slight medicinal quality. Dark toffee, really oily. iodine. Big dried fruit flavours on the front. Tarragon note. A Scotch of the highest pedigree. ch
