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blends the flavour of black olives from Nyons and citrus notes with the slightly spicy flavour of juniper berries
Regional differences make it nearly as fickle as it is flexible
Saperavi is a Georgian variety
structured tannins and spot-on acidity
SAINT JAMES “Single Cask” rum reflects a selection based on exceptional years for Martinique AOC rum
La Salamandre Noix in Armagnac (Walnut halves) 18% 1000ml Size::1 Bottle blends the flavour of blackWalnut kernels in liqueur are part of these somewhat special recipes, developed by us. The preparation of our kernels is artisanal: let yourself be surprised by the flavor of the kernel slightly candied, then dried in the sun. An artisanal recipe, a little treat to peck with your fingers at the end of a meal, or to slip into your pastries.
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