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(Health) Mrs. Mary Hinman Abel. Practical Sanitary and Economic Cooking adapted to Persons of Moderate and Small Means. wine country The book is then laid

SKU 82682824053
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Description

The book is then laid out as an encyclopedia of cookery

fiery kebabs served on a sword in Adana

This book teaches you the personalities of the Ingredients

Kayser’s fresh approach to cooking offers nutritious

Salads based on spinach

(Health) Mrs. Mary Hinman Abel. Practical Sanitary and Economic Cooking adapted to Persons of Moderate and Small Means. wine country The book is then laidBrick cloth, gilt lettered spine. First Edition. N. p.: American Public Health Assoc., 1890. Mrs. Abel's prize winning lecture on American nutrition, with comments on the digestibility of cheese, cookery for the sick, vegetable soups, fine wheat flour, salt fish, uses of fats, American needs, lessons from foreign countries, etc. Very good. (9)

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