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The winery farms 28 acres and was a founding member of Long Island Sustainable Winegrowing (LISW) in 2012—the first third-party sustainable certification on the U
and just the right balance of spice and structure
no heavy oak to soften the mineral edge
Accessible Pomerol from an established Right Bank estate—plush Merlot-dominant blend with velvety texture at a gentler price point
A first-release single-vineyard Brunello from one of the region's great traditionalists
Paul Pillot, Saint Aubin 1er Cru "Les Charmois", 2023 NO20231206 The winery farms 28 acresStep outside Chassagne and you're in Saint Aubin, Burgundy's elegant secret: cooler, steeper, less famous, more honest. Les Charmois sits on eastern slopes with limestone soils and a microclimate that insists on freshness and grip. From a producer who has already proven mastery at the Premier Cru level, this white arrives fresh and elegant: white flowers, citrus, pear, green almond, wet stonea wine that will reward cellaring through the early 2030s.
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