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grilled salmon or roasted yellowtail
Spontaneous fermentation and barrique aging add depth to its complex flavors
with lively acidity carrying flavors of citrus
It all began in Marseille in the 1930s
” the maceration length on this wine is a bit longer
Marie Thibault 'Premier Nez' Chenin Blanc VDF, 2018 Sicily grilled salmon or roasted yellowtailThis wine is made of 100% Chenin Blanc. Round and dry with quince, walnut, and yellow apple notes, you'll want to pair this with something rich and flavorful. We'd love to have this with a Chinese braised Red Snapper, or 'Hong Shao Yu'. Heat oil in a pan or wok and fry some ginger, before adding your fish, scallions, shaoxing wine (yellow rice wine), Chinese black vinegar, and soy sauce. Reduce the heat to medium low, and continuously spoon the
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