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with great intent and care
and what your hands have to do to transform them into pastry
from Oaxaca to the streets of Los Angeles and beyond
The book is a complete revision of Alice’s 2003 Bittersweet
Eiseman offer an eye-opening journey through a complete menu of before-dinner drinks and salads
(New Orleans) Paul Prudhomme. K-Paul's Louisiana Cajun Magic Cookbook. Signed! Dumplings with great intent and careIllus. in color. Pictorial wrappers. First Edition. New Orleans: K Paul's Louisiana Enterprises, 1988. Inscribed & signed by Prudhomme on the front cover ("Hi Jerry Good Cooking, Good Eating, Good Loving, Paul Prudhomme"). A couple faint creases to front cover, else very good a book of recipes using K Paul's Cajun seasonings. (11)
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US$ 5586.09
