and 1% new Austrian oak for 15 months
En Remilly is a continuation of the famous Grand Cru vineyard Chevalier-Montrachet
an indigenous variety that has origins in Spain
Distilled October 2007 and bottled July 2024
They have produced a red Lambrusco that is on a par with the red Ferrari
Hitachino Hinomaru Mikibito Gin, 700mL flowers and 1% new Austrian oakDistilled Hitachino Nest Beer blended with Kiuchi's own rice shochu* infused with juniper berries, Japanese Yuzu peel, Fukure Mikan'' mandarins harvested at the foot of Mt. Tukuba in Ishioka city, cherry blossom leaves, geen tea produced in Ibaraki prefecture, coriander, orange peel, lemon peel, Japanese Sansho pepper, cinnamon and cardamon. MIKIBITO is filled with the skills and craftsmanship Kiuchi Sake Brewery has cultivated over its 200 YEAR