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Forget the variety (which I defy anyone to pick blind)
The wine was pressed and put to 100% French oak puncheons to undergo maturation for 6 months
A hint of oak adds a wave of texture
the French region of Burgundy with its first purchase of the Clos des Ursules vineyard in 1826
they look good
Henriot Exceptional L’Inattendue 2018 yarra-burn Forget the variety (which IHenriots LInattendue is a captivating Blanc de Blancs from the grand cru vineyards of Chouilly, showcasing the houses signature finesse with a fresh, vibrant edge. The 2018 vintage bursts with bright orchard fruits like peach and pear, layered with hints of lemon, menthol, and delicate smokiness. Its medium to full body is balanced by a lively mousse and a long, mineral driven finish, making it both elegant and approachable. With fine bubbles and a
