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The Shiraz was matured for 16 months in 2 to 3-year-old hogshead barrels (80% French
There is evidence of mellow oak with the luscious lingering finish
The towns of Rommani and Benslimane lie between Casablanca on the Atlantic Ocean and the Middle Atlas Mountains
literally: simple and beautiful
Fermentation was carried out by naturally occurring yeast
Weingut Bernhard Ott Grüner Veltliner - Fass 4 (screw cap) 2022 Size::6 Bottle Case The Shiraz was matured forDelicately creamy nose of apple pie, croissants and bacon, a little orange blossom, discreet, quiet, wheat bran, some wild herbs, the variety wort increases with the air; juicy on the palate with a creamy yellow fruit in the background with citrus accompaniment, delicately tart, nice dry, fairly resistant finish.
