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Full on the palate
The wine fermented in stainless steel and then aged in oak botti for 12 months before being bottled unfiltered
The result is a wine of impressive concentration and depth
with medium structure
forest floor and cold charcoal
Mas Doix ‘Doix’ Garnatxa-Carinyena 2015 wirra-wirra-vineyards Full on the palateSalanques vineyards are situated at a height of 350 450 meters above sea level on hillsides of pronounced slopes, with the characteristic slate soil called "licorella". Wine elaborated with Grenache and Carignan of old vines between 70 and 90 years, as well as younger vines for varieties of Syrah.
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