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(Booklet) Ethel Harris. Wholesome Cooking: A Practical Book for a Practical Cook. Medicine Food industries have seized control

SKU 35073280758
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USD60.00 USD99.00

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Description

Food industries have seized control of this trend to make it the characteristic feature of consumption outside the home - always faster and more convenient

Daphna provides a warm and approachable guide to baking better than ever

down to the lower plains in the deep south around Sant'Angelo Scalo

The 140 original recipes cover everything from accomplished meat and fish main courses

most variable

(Booklet) Ethel Harris. Wholesome Cooking: A Practical Book for a Practical Cook. Medicine Food industries have seized control32 pp. Pictorial wrappers. Chicago: Rand McNally, c. 1915. Issued by Welch's Grape Juice, with color ads on front and rear wrappers. Over 200 recipes incl. O'Brien potatoes, buttered beets, tripe a la Caen, jugged rabbit, etc. Dog earing to last few pages, mild soiling, else about very good.

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