Domaine Genot-Boulanger 'Clos du Cromin' Meursault, 2023 gin This 100% Sangiovese grown in

This 100% Sangiovese grown in marine sediment soil in the hills of Montalcino may be one of the finest crafted Brunellos we've tasted

Dry gin produced by The Kyoto Distillery in Kyoto

giving shade to smaller agave (such as Tobala) growing nearby

and a barely cooked tomato salsa

The name 'Monteleccio' is an Italian version of 'Montalcino'

Domaine Genot-Boulanger 'Clos du Cromin' Meursault, 2023 gin This 100% Sangiovese grown inThis wine is 100% Chardonnay from a single walled vineyard in Burgundy. Rich and textured, with flavors of Lemon Curd, Citrus Peel, Lime, Oak, and Slate. An ideal candidate for cellar aging, and will pair divinely with shellfish, rich pasta dishes, or grilled pork.