Vivid photography delivers tantalizing vignettes of street food life
and traditionally has always been about bringing the flavor from the clay oven to the vegetables
But what’s the story behind the club
The authors' goals are threefold: first
Accompanying the recipes are science-rich tips for the best ingredients
(Italian - Milan) Touring Club Italiano. Guida all'Italia dell'Artigianato organic farming Vivid photography delivers tantalizing vignettes292 pp. Illus. throughout from photographs. 10x6. 75", jacket. First Edition. Milan: Touring Club Italiano, [1987]. In Italian. Lynne Rosetto Kasper's copy, with one written on post it note to front free endpaper. A tour of Italy's artisanal producers, from makers of musical instruments to knife welders, barrel makers, potters, fisherman's net braiders, weavers, and many more. Very good condition.