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The lieu-dit of En Jouise lies at the heart of the appellation
chocolate or rich ice-cream
grown at 600 metres on a volcanic lava mix known locally as pozzolana
The nose is marked by subtle toasted
Full expression
Darroze 1974 Tucom GBA 46% 700ml reserve-des-vignerons The lieu-dit of En JouiseNice golden color, brown reflections. A remarkable nose that combines aromas of dried fruits (grapes, apricots) with candied fruits and jams, accompanied by fine spices, salted butter caramel, tobacco, and leather. Very complex. In the mouth, the Armagnac is still very alive, with a clear attack. Then aromas of fruit cake, spices, crme brule. Very long.
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US$ 17400.00
