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From the ins and outs of building your own pit to poignant essays on South Carolinian foodways and traditions
Meggett is a respected elder in the Gullah community of South Carolina
humans have been fascinated by a seemingly innocuous plant with bright-colored fruits that bite back when bitten
Both are important for their contribution to the knowledge of Italian cuisine
discover the secrets of hand-pulled noodles
(Western) Samuel P. Arnold. Eating Up the Santa Fe Trail. Poland From the ins and outsIllus. with drawings by Carrie Arnold. 10x8", jacket. Niwot, CO: Univ. Press of Colorado, [1990]. Recipes and food lore from the Old West, including rum shrub, buffalo jerky, plain Irish stew for 50 men, almond atole, etc. A bit of warping to pages, else very good. (120)
