Red Claw Sauvignon Blanc 2020 nv with exquisite raspberry jam and

with exquisite raspberry jam and spicy green peppercorn aromas

Once the La Baixada grapes have been harvested manually

Gosset Champagnes do not undergo a malolactic fermentation

resulting in intensely flavoured fruit with high skin to juice ratio

Cellaring: 2020 - 2028

Red Claw Sauvignon Blanc 2020 nv with exquisite raspberry jam andPale lemon in colour with light greenish tinges, Red Claw Sauvignon Blanc is a flavoursome and lively wine exhibiting intense aromas of citrus, passionfruit and floral notes from its nose. The crisp and refreshing palate structure is a mouth watering fusion of citrus, tropical fruit and well balanced acidity leading to a long and acidic finish. This Sauvignon Blanc is ideal for immediate consumption, with a cellaring potential of 2 years. Chermoula