Lammschnitzel - geschnitten 450g -600g Grillsaison or lamb fillets – short-fibered

or lamb fillets – short-fibered

✔️ Ideal for Slow Cooking with herbs & vegetables

Preparation Tips for Lamb Head

250 g Knoblauchwurst vom Lamm – intensiv aromatisch

Carefully rolled from the tender lamb shoulder and perfectly seasoned

Lammschnitzel - geschnitten 450g -600g Grillsaison or lamb fillets – short-fiberedBuy lamb schnitzels Tender lamb meat from Austria Our lamb schnitzels are more than just meat they are a promise of quality, flavor, and Austrian craftsmanship. Cut from the high quality leg of Austrian pasture lamb, they impress with their particularly tender texture, fine, mild aromatic taste, and versatility. The lean, short fiber meat is kitchen ready and ideal for quick pan dishes, crispy breaded schnitzels, or Mediterranean lamb dishes that will