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subtly spicy with a hint of coriander
with our base ingredient sourced from the hazelnut mecca of Piedmont
accompanied by mild juniper and a hint of spice
some pepper and oriental spices
a masterfully distilled liqueur made from the finest herbs of the Franconian high moor
Daftmill 2010 Summer Batch Release 0,7l, alc. 46 Vol.-% Whisky der Monats subtly spicy with a hintDaftmill Farm in the Scottish Lowlands is all about growing malting barley, raising beef cattle and vegetables. The Cuthbert family has also been producing single malt whiskey since 2005, and it was only after 12 years that the long awaited first bottling was launched. Daftmill only burns in the off season (June and July and in winter), when there is no need to plant potatoes or sow barley. Daftmill 2010 Summer Batch Release matured in ex bourbon
US$ 103.00
US$ 103.00
