1883 lavendel sirup Number:100 cl. Real Mango serves as an

Real Mango serves as an effective tool for pastry chefs and chefs

mixology station and professional bar setup where flavor balance and control are essential

Den Inhalt mit einem feinen Sieb in Ihr Martini-Glas abseihen

strain the mixture into your cocktail lowball glass

Gestoßenes Eis – Eiszerkleinerer

1883 lavendel sirup Number:100 cl. Real Mango serves as anWith 1883 Lavender Syrup 1 L you get a refined and aromatic syrup that brings the scent and taste of blooming lavender fields directly into the glass. Lavender is a classic in both French gastronomy and modern mixology, and here it is interpreted as a balanced syrup that combines floral notes with discreet sweetness and depth. The syrup is developed for professional use in bars, cafs and restaurants, but is also ideal for ambitious home bars and